Viola food color is a type of edible coloring used primarily in baking and cooking to add vibrant hues to food. It comes in various colors like red, blue, green, yellow, and others, allowing for a wide range of decorative possibilities in cakes, cookies, frosting, and other desserts. Viola food color is water-based or gel-based, and it’s often sold in small bottles or tubes for easy dispensing and mixing. It’s a handy tool for bakers and home cooks who want to create visually appealing treats.